Combination of fish, squid, shrimp and mussel sautéed with chili, onion, tomato, green onion, mushroom, ginger and sweet basil..
See those other items from A LA CARTE.
Sole fish filet deep fried or steamed topped with ground chicken, mushroom, onion, green onion and ginger in gravy sauce.
Stir fried chili, bell pepper, onion and fresh basil leaves.
Deep fried chicken in batter tossed in orange sauce.