Shrimp, mushroom, tomato, lemon glass, kaffir lime leaves, galangal in hot and sour soup.
See those other items from LUNCH SPECIAL.
Stir fried mixed vegetables. (Broccoli, carrot, cabbage, zucchini, bean sprout and onion) in garlic sauce.
Beef, bamboo shoot, bell pepper, zucchini and basil leaves served in spicy green curry.
Shrimp, pumpkin and sweet basil leaves served in spicy red curry.