Shrimp, mushroom, tomato, lemon glass, kaffir lime leaves, galangal in hot and sour soup.
See those other items from LUNCH SPECIAL.
Stir fried mixed vegetables. (Broccoli, carrot, cabbage, zucchini, bean sprout and onion) in garlic sauce.
Chicken, bamboo shoot, bell pepper and zucchini in spicy red curry.
Fish, squid and shrimp sautéed with chili, onion, ginger, tomato, green onion and basil leaves.